Automated monitoring system of physicochemical parameters in production of Gamitana fingerlings (Colossoma macropomum)
DOI:
https://doi.org/10.51252/raa.v2i1.240Keywords:
mortality, water parameters, artificial reproduction, control systemAbstract
Aquaculture is a source of food production with high nutritional value, in addition to being an economic activity that generates employment and income; In Peru, it is an important alternative for economic and social development, however, it is low-tech. Against this, the purpose was to reduce the mortality rate of Gamitana during the first ten days of life in the artificial reproduction process with the implementation of a control system of the physico-chemical parameters of the water in the laboratory of a fishing station. . For this purpose, an applied study of technological development was used divided into three components: 1) analysis of the artificial reproduction process of Colossoma macropomum; 2) design and implementation of a system for measuring and controlling the physical-chemical parameters of water in the artificial reproduction laboratory and 3) measurement of the physical-chemical parameters of water and the mortality rate in the first ten days of life Colossoma macropomum with and without automated control system. Obtaining analysis of the production processes, to then design the control system of the water parameters with the use of sensors and microcontrollers (Arduino), thus reducing the mortality rate of the fingerlings by 21.7%.
Downloads
References
Alvan-Aguilar, M. A., Boullosa L., M. C., Valderrama C., S. A., Rodríguez Ch., L. A., Ruiz T., K. M., Ismiño O., R. A., & Chu-Koo, F. W. (2021). Evaluación de parámetros reproductivos de Colossoma macropomum “gamitana”, en el Centro de Investigaciones Fernando Alcántara Bocanegra CIFAB-IIAP, Loreto, Perú. Boletin Instituto Del Mar Del Perú, 35(1), 134-142. https://revistas.imarpe.gob.pe/index.php/boletin/article/view/297
Curonisy Velarde, Y., Ignacio Pastén, J., & Chong Chong, M. (2018). Proyecto de comercialización de la gamitana en Lima, Perú. Industrial Data, 21(2), 73-80. https://doi.org/10.15381/idata.v21i2.15605
DIREPRO. (2014). Plan Regional de Acuicultura de San Martín 2014 -2023. Ordenanza Regional N°024-2014-GRSM/CR. Dirección Regional de la Producción de San Martín.
FAO. (2016). El estado mundial de la pesca y la acuicultura 2016. Contribución a la seguridad alimentaria y la nutrición para todos. Roma. https://www.fao.org/3/i5555s/i5555s.pdf
FONDEPES. (2004). Manual de Cultivo de Gamitana. Fondo Nacional de Desarrollo Pesquero. http://www2.produce.gob.pe/RepositorioAPS/3/jer/ACUISUBMENU4/manual_gamitana.pdf
Montesinos Navarro, J. S. (2013). Red de sensores auto-configurable mediante tecnología ZigBee y Arduino con monitorización por aplicación Android [Universidad Politécnica de Cartagena]. http://hdl.handle.net/10317/3678
Navarro Pérez, Á. A., Padilla Bejarano, J. B., & Prías Barragán, J. J. (2013). Construcción de un Sistema de Instrumentación para la Medición de la Temperatura, pH y Oxígeno Disuelto presentes en la Piscicultura bajo Condiciones de Estanque Artificial. Scientia Et Technica, 18(2), 401-408. https://www.redalyc.org/articulo.oa?id=84929153017
Rivera Herrera, D. I., & Yepez Aroca, E. A. (2015). Diseño e implementación de un prototipo para la medición de calidad del agua y control de la oxigenación en forma remota orientado a la producción acuícola. [Universidad Politécnica Salesiana]. http://dspace.ups.edu.ec/handle/123456789/10328
Sánchez Calle, J. E., Valles Coral, M. Á., & Gonzales Sánchez, P. A. (2021). Políticas promovedoras de la tecnificación y su efecto en la productividad acuícola. Ciencia & Tecnología Agropecuaria, 22(3), e2100. https://doi.org/10.21930/rcta.vol22_num3_art:2100
Verdi-Olivares, L., Alcántara-Bocanegra, F., Rodríguez-Chu, L., Chu-Koo, F., Ramírez-Arrarte, P., & Tello-Martín, S. (2014). Validación del Protocolo de Reproducción de Colossoma macropomum, Piaractus brachypomus y Prochilodus nigricans en Condiciones Controladas. Ciencia Amazónica (Iquitos), 4(1), 54-59. https://doi.org/10.22386/ca.v4i1.68
Published
How to Cite
Issue
Section
License
Copyright (c) 2022 Juan García-Castro, Gilberto Ascón-Dionisio
This work is licensed under a Creative Commons Attribution 4.0 International License.
The authors retain their rights:
a. The authors retain their trademark and patent rights, as well as any process or procedure described in the article.
b. The authors retain the right to share, copy, distribute, execute and publicly communicate the article published in the Revista Agrotecnológica Amazónica (RAA) (for example, place it in an institutional repository or publish it in a book), with an acknowledgment of its initial publication in the RAA.
c. Authors retain the right to make a subsequent publication of their work, to use the article or any part of it (for example: a compilation of their works, notes for conferences, thesis, or for a book), provided that they indicate the source of publication (authors of the work, journal, volume, number and date).
